Principles of Animal Health and Disease 1
| Code | School | Level | Credits | Semesters |
| BIOS2021 | Veterinary Medicine and Science | 2 | 10 | Spring UK |
- Code
- BIOS2021
- School
- Veterinary Medicine and Science
- Level
- 2
- Credits
- 10
- Semesters
- Spring UK
Summary
The module will introduce physical assessment and laboratory based measurements of animal health and assessment of the major effects of diseases on the body's physiological and immunological systems. The main types of disease will then be systematically discussed in a number of species including poultry, equine, canine, bovine and ovine species.
Target Students
BSc/MSci Animal Science. This module is limited to 60 students. 50 places are prioritised to animal science students. Ten places are available to Agriculture and Livestock Science students. Any other students who have not taken the prerequisite module but have taken other biochemistry, microbiology, animal or cell biology courses from across the university may be accepted onto the course after discussion with the module convenor. Students are reminded that enrolments which are not agreed by the offering School in advance may be cancelled without notice.
Classes
A mixture of lectures, practical sessions, seminars and self-directed study.
Assessment
- 20% In coursework: Animal welfare (group presentation)
- Formative Exam (0-hour): Short answer and SBA online paper
- 80% Exam (ExamSys) (1-hour): Short answer and SBA online paper
Assessed by end of spring semester
Educational Aims
To develop an understanding of the basic effects of disease in domesticated and food production animalsLearning Outcomes
Knowledge and Understanding -
To learn: The major effects of disease on the body
To develop a more detailed understanding the effects of diseases on specific body systems in a range of example species
Intellectual Skills - The ability to:
Be able integrate knowledge of the various body systems into an understanding of the effects of diseases
Develop an understanding of how to assess the health status of an animal
Be capable of retrieving information from a variety of sources.
Practical/Professional Transferable/key skills - The ability to:
Work effectively as an individual or member of a small team
Manage, and organise time effectively and work to deadlines
Perform a range of techniques commonly used in laboratory diagnosis
Obtain experience in animal handling techniques.
Conveners
- Dr Lisa Morrow
- Mrs Morag Hunter